ALFREDO GRILLED CHICKEN PIZZA RECIPE

Alfredo Grilled Chicken Pizza Recipe image

A quick and easy dinner that can be thrown together in a matter of minutes using pre-made ingredients. With white sauce, grilled chicken, and loaded with veggies, it's a hit with kids AND adults.

Provided by Camille

Yield 8

Number Of Ingredients 11

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Ingredients

1 (16 ounce) refrigerated pizza dough
1 pound grilled chicken (sliced into small pieces)
1 cup Alfredo sauce
1 cup baby spinach (washed and chopped thin)
2 Roma tomatoes (finely chopped)
1 green pepper (finely chopped)
Chopped onion, optional topping
2 cups Mozzarella Cheese
Parmesan cheese, for topping
Olive oil, for topping
Garlic salt, for topping

Steps:

Roll out pizza dough according to directions on package (mine was on a 15x10x1" baking sheet) and cook for about 5 minutes at 375 degrees (if the directions differ on your pizza dough packaging, follow those directions instead).
Take pizza dough out of oven and spread Alfredo sauce over the entire top of dough. Sprinkle cheese, toppings, and chicken over the top of the sauce.
Brush some olive oil (a used not quite a tablespoon) around the crust edges and sprinkle with Parmesan cheese and garlic salt (I also sprinkled the entire pizza with a little bit of Parmesan cheese and garlic salt).
Put pizza in oven and bake for another 10 minutes (or until cheese is melted and crust is done).

Nutrition Facts : Servingsize 1 serving, Calories 724 kcal, Fat 41 g, SaturatedFat 24 g, Cholesterol 120 mg, Sodium 1422 mg, Carbohydrate 17 g, Sugar 9 g, Protein 69 mg