Steps:
- Bake Sweet Potatoes @ 350 for 40 min
- Halve each and scoop out - mash. There should be appx 3 cups.
- Add softened butter, sugar, eggs, vanilla and 1/3 c milk - add more milk if needed
- Pour mixture into a baking pan (8" round)
- For Praline
- Bring Cream to a simmer
- Add sugar, stir until sugar is dissolved . Cook to soft ball stage on a candy thermometer .
- Remove from heat.
- Beat in Butter. Add Pecans
- Pour Praline over sweet potatoes.
- Bake until very hot @350 and begins to brown.
- Serve warm
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