ALEGRA'S SIX WEEK MUFFINS

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Alegra's Six Week Muffins image

Yield 4 - 5 dozen

Number Of Ingredients 8

1 (15-ounce) box raisin bran cereal
3 cups sugar
5 cups flour
5 teaspoons baking soda
2 teaspoons salt
4 eggs, beaten
1 cup oil
1 quart buttermilk

Steps:

  • In a very large bowl, mix Raisin Bran, sugar, flour, baking soda, and salt. Add eggs, oil, and buttermilk. This batter will keep up to six weeks in the refrigerator. As you are ready to use it, fill muffin tins 2/3 full and bake at 400° for 15-20 minutes depending on tin size.

Nutrition Facts : Nutritional Facts Serves

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    #30-minutes-or-less     #time-to-make     #course     #preparation     #occasion     #for-large-groups     #healthy     #breads     #muffins     #dietary     #gifts     #quick-breads     #number-of-servings

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