ALABAMA ROAST
This is an easy and tasty roast. It turns out very tender. You can adjust all seasoning to your taste--the amounts listed give a very mild flavor, so if you like lots of flavor, you will want to tweak the amounts!
Provided by CookinMamaof3
Categories Roast Beef
Time 1h35m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350.
- Heat oil in Dutch oven over medium heat.
- Add roast and brown on all sides to seal in juices.
- Combine remaining ingredients and pour over browned roast.
- Cover and bake at 350 for 1 1/2 hours.
Nutrition Facts : Calories 604.4, Fat 46.7, SaturatedFat 18.3, Cholesterol 156.5, Sodium 362.2, Carbohydrate 1.4, Fiber 0.1, Sugar 0.6, Protein 42
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