ALABAMA ROAST

Alabama Roast image

This is an easy and tasty roast. It turns out very tender. You can adjust all seasoning to your taste--the amounts listed give a very mild flavor, so if you like lots of flavor, you will want to tweak the amounts!

Provided by CookinMamaof3

Categories Roast Beef

Time 1h35m

Yield 6-8 serving(s)

Number Of Ingredients 9

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Ingredients

1 tablespoon oil
1 (3 -4 lb) beef roast
2 tablespoons Worcestershire sauce
1 tablespoon soy sauce
1/4 teaspoon garlic salt (to taste)
1/2 teaspoon black pepper
1/4 teaspoon hot sauce
1/2 teaspoon wine vinegar
salt

Steps:

Preheat oven to 350.
Heat oil in Dutch oven over medium heat.
Add roast and brown on all sides to seal in juices.
Combine remaining ingredients and pour over browned roast.
Cover and bake at 350 for 1 1/2 hours.

Nutrition Facts : Calories 604.4, Fat 46.7, SaturatedFat 18.3, Cholesterol 156.5, Sodium 362.2, Carbohydrate 1.4, Fiber 0.1, Sugar 0.6, Protein 42

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