AIR FRYER REUBEN STROMBOLI

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Air Fryer Reuben Stromboli image

Air Fryer Reuben Stromboli is filled with corned beef, swiss cheese, and sauerkraut. Serve with Thousand Island dressing and you have a fantastic game day treat.

Provided by @MakeItYours

Number Of Ingredients 8

12 ounces fresh pizza dough
1 tablespoon Thousand Island dressing
1/2 pound thinly sliced corned beef
6 slices swiss cheese
1 cup sauerkraut, (squeezed in paper towels to get rid of liquid)
Thousand Island for serving
cooking spray
1/4 teaspoon garlic salt

Steps:

  • Roll dough into a rectangles about 10 inches long. Spread Thousand Island over the top.
  • Layer the corned beef, sauerkraut, and cheese, leaving a 1-inch border.
  • Starting on one long side, roll the dough up. Stretch the ends and tuck them under. Position so seam is on bottom. Lightly spray top with cooking spray and sprinkle with garlic salt.
  • Set Air Fryer to 350 for 15 minutes. Let preheat for 2 minutes. Place stromboli in the Air Fryer basket and Air Fry for the remaning 13 minutes.
  • Cut into slices and serve with Thousand Island dressing.

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