AIR FRYER LOADED GREEK FRIES

Air Fryer Loaded Greek Fries image

Air-fried french fries loaded with Greek flavors. These are great on their own but also pair nicely with lamb, steak, or chicken. Cheese is a must for loaded fries but since feta doesn't melt, I incorporated it into the tzatziki sauce.

Provided by Soup Loving Nicole

Categories Side Dish Potato Side Dish Recipes

Time 50m

Yield 4

Number Of Ingredients 15

Previous Next

Ingredients

½ English cucumber, shredded
½ teaspoon salt
½ (16 ounce) container Greek yogurt (such as Fage®)
1 tablespoon lemon juice
2 teaspoons freeze-dried dill
1 teaspoon minced garlic
1 teaspoon apple cider vinegar
½ (4 ounce) package crumbled feta cheese
4 medium russet potatoes, peeled and cut into fries
2 teaspoons olive oil
2 teaspoons Greek seasoning (such as Cavender's®)
cooking spray
1 small red onion, cut into thin strips
¼ cup sliced Kalamata olives
12 grape tomatoes, halved

Steps:

Place shredded cucumber in a colander and sprinkle with salt. Let drain for 10 minutes.
Meanwhile, assemble the rest of the tzatziki by adding yogurt, lemon juice, dill, garlic, vinegar, and feta to a small bowl. Stir until evenly combined. Stir in shredded cucumber and set aside until ready to use.
Preheat an air fryer to 400 degrees F (200 degrees C).
Combine fries, olive oil, and Greek seasoning in a large bowl and stir until evenly combined. Spray the basket of the air fryer with nonstick cooking spray. Add 1/2 of the fries to the basket.
Air fry for 10 minutes. Flip until cook to desired crispness, about 5 minutes more. Repeat with remaining fries.
Divide fries among 4 serving plates. Drizzle cucumber sauce over the top of the fries. Garnish each plate with red onion strips, Kalamata olives, and grape tomatoes.

Nutrition Facts : Calories 350.1 calories, Carbohydrate 47.5 g, Cholesterol 25.3 mg, Fat 13.8 g, Fiber 6 g, Protein 11 g, SaturatedFat 5.6 g, Sodium 879.8 mg, Sugar 5.9 g