AIR FRIED PORK CHOPS
Make and share this Air Fried Pork Chops recipe from Food.com.
Provided by FeedMePlz
Categories Pork
Time 15m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat the oven to broil.
- Thickly coat pork chops with Dijon mustard (you may not need all of the mustard).
- In a shallow bowl, combine bread crumbs and seasonings.
- Dredge pork chops in crumbs.
- Arrange pork chops on a wire rack set on top of a sheet pan.
- Spritz bread crumb coating with a little bit of oil spray.
- Place under broiler and cook on both sides until coating is brown, about 5 minutes on each side.
Nutrition Facts : Calories 334.8, Fat 21.7, SaturatedFat 7.7, Cholesterol 69, Sodium 1251.3, Carbohydrate 12.8, Fiber 1.8, Sugar 1.8, Protein 21.4
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