AHI POKE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Ahi Poke image

Provided by Food Network

Categories     appetizer

Time 10m

Yield 1 serving

Number Of Ingredients 8

1/4-ounce ginger, finely chopped
1/8 teaspoon Hawaiian chili pepper
1/2 teaspoon chopped ogo (fresh seaweed)
1/2-ounce sesame oil, for taste
Hawaiian alae (red sea salt)
1 bag taro chips
1-ounce ahi, diced (Hawaiian tuna)
1/8-ounce chives, chopped

Steps:

  • Cut Ahi into small cubes and mix all the ingredients together. Season to taste. Mix thoroughly and serve it with taro chips.

There are no comments yet!