AGURKESALAT - CUCUMBERS IN VINEGAR

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Agurkesalat - Cucumbers in Vinegar image

Make and share this Agurkesalat - Cucumbers in Vinegar recipe from Food.com.

Provided by nannie jo

Categories     Danish

Time 20m

Yield 4 serving(s)

Number Of Ingredients 4

2 large cucumbers
3/4 cup vinegar
1 1/2 cups sugar
salt and pepper

Steps:

  • Peel the cucumbers and slice very thin. Mix the other ingredients and pour over the cucumbers.
  • May be eaten at once but flavor will improve with standing for several hours at room temperature.
  • Store in the fridge after brining.

Nutrition Facts : Calories 320.9, Fat 0.2, SaturatedFat 0.1, Sodium 3.9, Carbohydrate 80.5, Fiber 0.8, Sugar 77.5, Protein 1

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