AFRICAN PEANUT TOMATO SOUP
Make and share this African Peanut Tomato Soup recipe from Food.com.
Provided by TattooedMamaof2
Categories Vegetable
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- In a medium saucepan over medium, heat the oil and garlic for 1 minute. Add the tomatoes, tomato paste, peanut butter, broth, vinegar, cayenne, and salt, whisk to combine.
- Bring to a boil. Add the rice, reduce heat to low, cover and cook for 20 minutes.
- Garnish with scallions and peanuts.
Nutrition Facts : Calories 501.3, Fat 21.9, SaturatedFat 4.5, Sodium 2135.2, Carbohydrate 61.2, Fiber 7.6, Sugar 14.1, Protein 19.8
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