This recipe was found on the internet at recipeisland.com. Preparation time INCLUDES the peeling, slicing & dicing of the fruit, but NOT the hour needed for the fruit to chill. Although this recipe should make 6 servings, it could make much less if someone decides to 'drink' it!
Provided by Sydney Mike
Categories Apple
Time 10m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Place the prepared fruit in a large bowl & sprinkle the rum over it.
- Cover with aluminum foil & refrigerate for 1 hour before serving.
Nutrition Facts : Calories 108.2, Fat 0.4, SaturatedFat 0.1, Sodium 2.5, Carbohydrate 25, Fiber 3.5, Sugar 17.4, Protein 1.3
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