A.1. SWEET MESQUITE RUBBED BEER CAN CHICKEN
Discover the perfect beer can chicken for entertaining. Get A.1. Sweet Mesquite Rubbed Beer Can Chicken on the grill and then spend time with your guests.
Provided by My Food and Family
Categories Home
Time 1h30m
Yield 6 servings
Number Of Ingredients 3
Steps:
- Heat grill for indirect grilling: Light one side of grill, leaving other side unlit. Close lid; heat grill to 375ºF.
- Sprinkle rub seasoning over chicken; rub onto chicken.
- Open beer can; discard half the beer. Place can on work surface; lower chicken over can, inserting can into tail end of chicken. Stand chicken on grate over unlit area, using the legs to help the chicken stand upright; cover. (Can should remain in chicken on grill.)
- Grill chicken 1 hour 15 min. or until chicken is done (165ºF), monitoring for consistent grill temperature. Remove from grill; cover loosely with foil. Let stand 10 min. before removing chicken from can and carving chicken. Discard any beer remaining in can.
Nutrition Facts : Calories 380, Fat 20 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 125 mg, Sodium 440 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 40 g
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