Make and share this A Touch of Asia Ribs recipe from Food.com.
Provided by Sassy J
Categories Pork
Time 8h10m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Place ribs in the bottom of your slow cooker; salt and pepper to taste.
- In a large bowl, stir together teriyaki sauce and cornstarch.
- Blend in duck sauce and garlic.
- Pour the sauce over the ribs, making sure that each layer is well covered.
- Cover and cook on LOW 8 hours.
Nutrition Facts : Calories 1128.7, Fat 55.1, SaturatedFat 11, Cholesterol 336.3, Sodium 1433.6, Carbohydrate 62.3, Fiber 1, Sugar 1.7, Protein 89.9
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