A PEANUT PICNIC

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A Peanut Picnic image

Provided by Food Network

Categories     dessert

Time 6h

Yield 10 servings

Number Of Ingredients 22

1 package sugar cookie mix (recommended: Betty Crocker brand)
2 eggs
1/3 cup peanut oil
1 teaspoon water
1 (10-ounce) package peanut butter chips, chopped
I cup coconut
8 to 10 drops green food coloring
1/2 cup butter, softened
2 2/3 cups confectioners' sugar
1/2 cup baking cocoa
1/4 cup milk
1 teaspoon vanilla
1 (10-ounce) package peanut butter chips, chopped
I cup sweetened condensed milk
1 small tube of red decorating gel
Peanut Butter Bumble Bees, recipe follows
1/2 cup creamy peanut butter
1 tablespoons butter, softened
1/2 cup confectioners' sugar
3/4 cup graham cracker crumbs
1 ounce semisweet chocolate
1/3 cup sliced almonds

Steps:

  • Burger Buns:
  • Preheat oven to 375 degrees F.
  • In a large bowl, combine cookie mix, eggs, oil, and water and mix well. Stir in peanut butter chips. Shape into 1 1/2-inch balls and place 2 inches apart on an ungreased baking sheet. Bake for 13 minutes or until lightly browned. Cool on baking rack.
  • Burger Topping:
  • Combine coconut and food coloring to make "lettuce" for burgers.
  • Burger Filling:
  • In a mixing bowl, cream butter. Add sugar, cocoa, milk, and vanilla. Beat until smooth. Frost bottom of half of the cookie "bun" and sprinkle with coconut "lettuce" topping. Top burger with other half of cookie and gently squeeze the burger together. Let cool.
  • Peanutty Fries:
  • In a double boiler, melt chips with milk. Stir until smooth. Line 9-inch baking pan with foil. Grease and pour into pan. Spread smooth and let cool. Flip over and remove foil. Let cool until dry. Cut into strips with knife or pizza cutter. Add red gel "ketchup" to fries.
  • Serve "burgers" with "fries" and garnish with Peanut Butter Bumble Bees.
  • In a mixing bowl, cream peanut butter, butter, and sugar. Add cracker crumbs. Shape teaspoons of dough into small ovals and place on waxed paper. Melt the chocolate over medium heat and place in a zip-lock bag. Cut small hole in a corner of the bag and pipe 3 stripes over each bee. Insert 2 slices of almond for wings. Use a toothpick to poke holes for eyes.

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