8 HOUR BEEF STEW

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8 Hour Beef Stew image

Got this from my mother....easy to put together and quite tasty. Sometimes I'll add a can of corn, or whatever leftover cooked veggies in my fridge during the last hour of cooking.

Provided by Shelli

Categories     Stew

Time 8h20m

Yield 4 serving(s)

Number Of Ingredients 11

2 lbs beef stew meat
1 1/2 teaspoons salt
1/4 teaspoon pepper
1 tablespoon sugar
3 tablespoons tapioca
3 -4 medium potatoes, diced
1 onion, chopped
1 cup celery, diced
2 cups carrots, chopped
1 cup tomato juice
1 slice of crumbled bread

Steps:

  • Mix in crockpot.
  • cook 8 hours on low.

Nutrition Facts : Calories 1008.8, Fat 58.9, SaturatedFat 23.4, Cholesterol 236.1, Sodium 1292, Carbohydrate 52, Fiber 6.3, Sugar 11.2, Protein 65.5

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