7 LAYER PUDDING RECIPE - (4.2/5)

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7 Layer Pudding Recipe - (4.2/5) image

Provided by á-46330

Number Of Ingredients 18

FIRST LAYER (Crust)
1 cup crushed pecans
1 cup flour
1 stick butter (melted)
SECOND LAYER
8 oz. pkg. cream cheese
1 cup powdered sugar
1/2 tub Cool Whip (large)
THIRD LAYER
French Vanilla Pudding
FOUR TH LAYER
Chocolate Pudding
FIFTH LAYER
White Chocolate Pudding
SIX TH LAYER
Remaining Cool Whip
SEVEN TH LAYER
Shave chocolate bar on top of whipped cream

Steps:

  • Combine first layer and press into 9x13 pan. Bake at 350 for about 15 minutes or until golden brown. Let cool. Whip together second layer. Mix third layer with 1½ cups milk (not 2)

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