6 CAN CHILI

6 Can Chili image

This recipe was tucked away inside a cookbook my mom gave me, and I've just recently tried it. Very tasty, not spicy, so everyone should be able to enjoy it's different taste. I used ground turkey and had great success with it...enjoy!

Provided by MrsKnox2016

Categories Poultry

Time 2h10m

Yield 4-6 serving(s)

Number Of Ingredients 9

Previous Next

Ingredients

28 ounces stewed tomatoes, drained
10 1/2 ounces French onion soup
2 (10 1/2 ounce) cans chili (I used turkey chili)
10 1/2 ounces red kidney beans, drained
10 1/2 ounces black beans, drained
1/2 cup barbecue sauce
1/4 cup cornmeal
1 lb ground turkey, browned
1 tablespoon paprika

Steps:

Combine all ingredients in large dutch oven or crockpot.
Add cornmeal and stir until incorporated.
Cook over medium for 2 hours if using dutch oven or 6-8 hours on low if using a crockpot.

Nutrition Facts : Calories 675.7, Fat 20.9, SaturatedFat 6.6, Cholesterol 115.1, Sodium 2263.2, Carbohydrate 81.5, Fiber 22.8, Sugar 15.1, Protein 47.1