Provided by mikeimmell
Number Of Ingredients 7
Steps:
- Chop berries and add to a microwave-safe mug. Add powdered sugar, stir to combine. In a separate bowl, add the flour, white sugar and baking powder and mix to combine. Add butter and rub in with your fingers until combined. Add milk and stir (I used my hands for this too; fewer dishes to wash). Add batter to the top of the berries (sprinkle with additional sugar, if desired). Microwave on high about 1 1/2 to 2 minutes. Allow to cool because this will be screaming hot. NOTE: The ratios used are for a large mason jar mug. This recipe will also make 2 servings in smaller mugs. Make sure to only fill the mug no more than 2/3 full or it will bubble over during "cooking."
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