5 MINUTE KEY LIME PIE

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5 Minute Key Lime Pie image

Make and share this 5 Minute Key Lime Pie recipe from Food.com.

Provided by velvetwing

Categories     Pie

Time 5m

Yield 1 pie, 8 serving(s)

Number Of Ingredients 5

1/4 cup water
1 (3 ounce) package sugar-free lime gelatin
6 ounces fat-free key lime yogurt
8 ounces frozen reduced-fat non-dairy whipped topping, thawed
1 keebler ready crust reduced fat graham cracker crust

Steps:

  • In microwave save measuring cup heat water on high for 45 seconds to 1 1/2 minutes or until boiling. Whisk in gelatin until dissolved.
  • In large bowl whisk together gelatin mixture and yogurt. Fold in whipped topping. Carefully spread in crust. refrigerate at least 4 hours or until set.
  • Garnish as desired. Store in refrigerator.

Nutrition Facts : Calories 36.7, Sodium 16.9, Carbohydrate 3.5, Protein 5.9

*** Explore more 5 Minute Key Lime Pie Recipes »

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