4 LAYER BEAN DIP
Steps:
- Get 1 rectangle backing dish with lid. Preheat oven to 400 degrees F. Shred both cheeses and mix together.
- Spread a thin layer of refried beans across the bottom of dish. Spoon a thin layer of salsa over the beans. Spread a thin layer of sour cream over salsa. Spread a thin layer of shredded cheese over salsa. (Repeat process till you have used all your beans, cheese and salsa)
- Bake in oven for 10 minutes, till cheese is melted. Let stand for 5 minutes before serving. Serve with tortilla chips.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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