4-INGREDIENT VEGAN PARMESAN CHEESE

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4-Ingredient Vegan Parmesan Cheese image

A delicious quick and easy vegan and dairy-free alternative to regular Parmesan cheese, full of nutty and cheesy flavors, ready to be used with your favorite pizza and pasta. Store in the fridge in an airtight container.

Provided by Fioa

Categories     100+ Everyday Cooking Recipes     Vegan

Time 5m

Yield 32

Number Of Ingredients 4

1 ½ cups unsalted raw cashews
¼ cup nutritional yeast
1 ½ teaspoons kosher salt
½ teaspoon garlic powder

Steps:

  • Combine cashews, nutritional yeast, salt, and garlic powder in the bowl of a food processor; pulse until a fine meal forms.

Nutrition Facts : Calories 38.5 calories, Carbohydrate 2.3 g, Fat 2.8 g, Fiber 0.5 g, Protein 1.7 g, SaturatedFat 0.5 g, Sodium 110.1 mg, Sugar 0.4 g

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