4 BEAN SALAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



4 Bean Salad image

Quickly combine green and yellow string beans, kidney beans, and garbanzo beans with a tangy dressing for a quick summertime salad.

Provided by admin

Number Of Ingredients 11

1 15 oz can red kidney beans
1 15 oz can garbanzo beans
1 15 oz can green string beans
1 15 oz can yellow wax beans
3/4 cup chopped green onions
1 small red bell pepper (chopped)
1/4 cup extra virgin olive oil
3 Tablespoons lemon juice
3 Tablespoons red wine, balsamic, or sherry vinegar
1 teaspoon granulated sugar
1 Tablespoon spicy brown mustard

Steps:

  • Drain and rinse all beans.
  • Combine beans with green onions and bell pepper in a large bowl.
  • In a separate bowl, whisk together olive oil, lemon juice, vinegar, sugar, and mustard. Pour over bean mixture.
  • Toss to coat. Refrigerate for at least 30 minutes

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #north-american     #salads     #beans     #no-cook     #vegetarian     #dietary     #technique