3-INGREDIENT HOT FUDGE SAUCE

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3-Ingredient Hot Fudge Sauce image

Serve this sauce over our Grasshopper Ice-Cream Sandwiches.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Number Of Ingredients 3

1 cup heavy cream
1/2 cup light corn syrup
12 ounces finely chopped semisweet chocolate

Steps:

  • In a medium saucepan over medium heat, bring cream and corn syrup just to a boil, stirring, until syrup has liquefied, about 2 minutes. Remove from heat; whisk in chocolate until melted. Serve hot.

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