What could be easier than 3 ingredients for a fantastic Grilled roast. Yes its GRILLED!! TIP; Lean Cuts of Pork work best and have wonderful Flavors they also have lots of B Vitamins & Zinc. Did you know this?? This recipe borrowed from the National Parks Board. I thank them for this Wonderful flavored roast.
Provided by FREDA GABLE
Categories Roasts
Time 55m
Number Of Ingredients 3
Steps:
- 1. Heat your Grill to Med heat. Season Thawed fresh Roast with Salt and Pepper; Place Roast over Indirect Heat on the Grill.
- 2. Stir together Crandberry sauce and onion soup mix in a small bowl. Heat in the Microwave covered, until hot. about 1 1/2 min.
- 3. Baste Roast with this cranberry Mixture every 10 min. until roast is done. (Internatal meat Temp should be @ 155-160 degrees) about 45 min.
- 4. Let Roast Rest about 8-10 min before slicing to serve. Heat any left over Basting mix to Boiling for 5 min, Serve along side this roast. Meal Idea; Great with a potato salad, and baked beans or Corn on the Cob.
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