you can sauté the broccoli rabe and garlic ahead, then pop the pie in the oven later.
Provided by Jason Koch
Categories Pizza
Time 20m
Number Of Ingredients 10
Steps:
- 1. Place oven rack in lowest position. heat oven to 450*.
- 2. Mix ricotta and Parmesan together; set aside. Rinse broccoli rabe, remove outer leaves and thick stems; cut into 2-inch pieces. Set aside.
- 3. In a large sauté pan, heat oil over medium heat. Cook garlic for 1 minute. Add broccoli rabe, salt, rosemary and red pepper flakes to pan and cook, stirring, for 9 minutes or until tender; set aside.
- 4. Place mozzarella slices evenly on pizza crust. Spread broccoli rabe on top, then drop rounded tablespoons of ricotta mixture on top of broccoli.
- 5. Bake at 450* for 10 minutes or until cheese is melted. Cut into eight wedges and serve immediately.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love