3 CHEESE TOASTED SANDWICHES
The mixture of melted cottage cheese, cheddar cheese and parmesan cheese is irresistible paired in crisp toasted bread. Delicious. From Better Homes and Gardens New Dieter's cookbook
Provided by LUv 2 BaKE
Categories Lunch/Snacks
Time 20m
Yield 3-4 serving(s)
Number Of Ingredients 6
Steps:
- In a medium sized bowl mix all ingredients.
- Divide mixture among 3 or 4 slices of bread, top cheese mixture with remaining slices of bread.
- Spray with cooking spray or lightly grease skillet, preheat on medium heat.
- Cook sandwiches in the skillet (you may want to cover it with a lid or a pizza pan works well), flip when browned and cook the other side until golden brown.
- Remove from pan when browned and heated through.
- Enjoy immediately!
- Note: Unlike grilled cheese sandwiches, do not spread the bread with margarine or butter, the lightly greased pan will prevent it from sticking and toast the bread nicely.
- Makes 3 to 4 sandwiches.
Nutrition Facts : Calories 254.4, Fat 6.1, SaturatedFat 2.8, Cholesterol 12.9, Sodium 771.2, Carbohydrate 29.5, Fiber 4, Sugar 3.7, Protein 21.8
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