3 BEAN CHICKEN CHILI

3 Bean Chicken Chili image

Provided by floridagirlatlast

Categories Chicken

Time 4h10m

Yield 8-10 serving(s)

Number Of Ingredients 16

2 cups cooked chicken, shredded
10 ounces rotel
15 ounces black beans
15 ounces pinto beans
15 ounces red beans (or kidney beans)
29 ounces tomato sauce (I use Hunt's)
1 teaspoon cayenne pepper
1 teaspoon chili powder
1 teaspoon coriander
1 teaspoon dried cilantro
1 teaspoon ground cumin
1 teaspoon garlic powder
1 teaspoon adobe all-purpose seasoning
3 teaspoons dried onion flakes
1/2 teaspoon salt
1/2 teaspoon cracked black pepper

Steps:

Add everything to a crock pot. Cover and cook on high 2-3 hours or cook on low for 5-6 hours. Stir occasionally.
Serve over steamed rice with sour cream and shredded cheddar cheese on top.
other condiments to add if you like: jalepenos, diced onion, hot sauce.

Nutrition Facts : Calories 288.1, Fat 3.5, SaturatedFat 0.8, Cholesterol 26.2, Sodium 864.4, Carbohydrate 43.1, Fiber 13.4, Sugar 5, Protein 23.4