I have fond memories of a salad very much like this from my childhood. My mom and aunts would make it for potlucks and family functions... easy to transport, universally loved and pretty as a picture! The maple flavored bacon gives an added zip and turns this salad into a real stunner.
Provided by FANNIE MCCOY
Categories Other Salads
Time 25m
Number Of Ingredients 11
Steps:
- 1. FRY BACON ! COOL THEN CRUMBLE BOIL EGGS !COOL PEEL AND SLICE (SET ASIDE)DO NOT THAW PEAS
- 2. layer first 5 ingredients now layer your cheese on top of this now layer your eggs on top of this
- 3. in a mixing bowl MIX mayonnaise ,sugar,and lemon juice(this is your dressing)
- 4. now pour your dressing on top and sprinkle with bacon crumbs
- 5. cover with saran wrap and chill for 24 hrs. if you can wait that long!!!!CAN REALLY BE EATEN AFTER 4 HOURS
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