On one of my many cookbook /recipe searches , I found a cookbook called Americana Cookery. I liked the name , but I loved some of the recipes in it even more. Thought I might place some of them here for safe keeping and to share
Provided by hennypenny49
Categories Vegetable
Time 50m
Yield 1 salad, 8 serving(s)
Number Of Ingredients 10
Steps:
- Shred cabbage, dice onion, chop green pepper, slice olives,
- Combine cabbage, onion, green pepper, and olives in a large bowl.
- Sprinkle with sugar, toss well to mix.
- Combine salad oil, vinegar, salt, celery seed, and mustard in a saucepan.
- Bring to a boil, boil for 3 min, stirring constantly.
- Pour over vegetable mixture, toss to mix well.
- Cover bowl tightly.
- Refrigerate for 24 hours.
Nutrition Facts : Calories 212, Fat 13.8, SaturatedFat 1.9, Sodium 313.3, Carbohydrate 21.2, Fiber 3.1, Sugar 17.5, Protein 2
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