20-MINUTE TOMATO BASIL PORK CHOPS

facebook share image   twitter share image   pinterest share image   E-Mail share image



20-Minute Tomato Basil Pork Chops image

Delicious! Presented at Taste of Home's Cooking Show. A very easy and quick stove top dinner. With the nice color presentation and the great flavor of this dish, it could easily be served for dinner party as well.

Provided by TheDancingCook

Categories     Pork

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 9

6 boneless pork chops
2 tablespoons vegetable oil
2 cans cream of mushroom soup
2/3 cup water
1 cup chopped plum tomato
1 1/2 tablespoons dried parsley flakes
2 teaspoons dried basil
1 -2 tablespoon butter or 1 -2 tablespoon margarine
egg noodles or rice, cooked

Steps:

  • Brown chops in skillet in oil.
  • Combine tomato, soup, water and seasonings and add to browned chops.
  • Cover and simmer about 15 minutes, or until chops are done.
  • Stir in butter or margarine prior to serving.
  • Serve over noodles or rice.

There are no comments yet!