This recipe was handed down from my grandmother. It is a very simple pound cake that goes great with strawberries and whipped cream, ice cream, or a good cup of coffee.
Provided by Gena Burris
Categories Cakes
Time 1h15m
Number Of Ingredients 5
Steps:
- 1. Grease and sugar (not flour) a bundt pan. Preheat oven to 350 degrees. Cream the butter and sugar until light and fluffy. Add both flavorings and mix.
- 2. Alternate adding flour and eggs starting and ending with an egg. The batter will be very thick.
- 3. Pour batter in a greased and sugared tube or bundt pan. Bake @ 350 degrees for 45 to 50 minutes. Do not over bake as it will make the cake dry. Start checking for done-ness about 30-35 min.
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