15-MINUTE EASY RICE PUDDING
Try out our simple 15-Minute Easy Rice Pudding recipe. This easy rice pudding only requires three ingredients: milk, white rice and instant pudding.
Provided by My Food and Family
Categories Home
Time 15m
Yield 6 servings, about 1/2 cup each
Number Of Ingredients 3
Steps:
- Bring 1 cup milk to boil in medium saucepan. Stir in rice; cover. Remove from heat. Let stand 5 min.
- Meanwhile, beat pudding mix and remaining milk in large bowl with whisk 2 min.
- Stir rice mixture into prepared pudding. Cover surface of pudding with plastic wrap; cool 5 min. Stir. Serve warm or chilled.
Nutrition Facts : Calories 180, Fat 2.5 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 290 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 5 g
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