Make and share this 12 Cupcakes recipe from Food.com.
Provided by Chef Izziepoo123
Categories Dessert
Time 25m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Start with the wet ingredients and mix until a yellow soft mixture.
- then add the sugar and flour to the mix.
- mix by hand until there are no lumps and it is creamy.
- set the oven to 180 degrees.
- place the cupcakes in their cases and onto a baking tray.
- place in oven for 10 minuetes.
Nutrition Facts : Calories 194.6, Fat 11, SaturatedFat 6.7, Cholesterol 57.7, Sodium 233.3, Carbohydrate 22.4, Fiber 0.3, Sugar 14.7, Protein 2.2
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