100 YEAR OLD CLOVE CAKE
Make and share this 100 Year Old Clove Cake recipe from Food.com.
Provided by Northern_Reflectionz
Categories Dessert
Time 1h5m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350F.
- Cream butter and sugar.
- Beat eggs well and add.
- Sift flour and spices together.
- Stir baking soda with 1/3 of the milk.
- Mix with egg/sugar mixture.
- Add rest of milk, alternating with flour mixture.
- Pour into a greased 10 inch tube pan.
- Bake 45-55 mins
- HINT: If you dont have sour milk, add a tablespoon of vinegar to the milk to sour it.
Nutrition Facts : Calories 456.7, Fat 18.5, SaturatedFat 10.8, Cholesterol 130.8, Sodium 253.2, Carbohydrate 67.4, Fiber 1.3, Sugar 43, Protein 6.7
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