Best Real Margaritas Recipes

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REAL MARGARITAS



Real Margaritas image

Provided by Ina Garten

Categories     beverage

Time 8m

Yield 6 servings

Number Of Ingredients 7

1 lime, halved
Kosher salt
1/2 cup freshly squeezed lime juice (5 limes)
2 tablespoons freshly squeezed lemon juice (1 lemon)
1 cup Triple Sec
3 cups ice
1 cup white tequila

Steps:

  • If you like margaritas served in a glass with salt, rub the outside rims of six glasses with a cut lime and dip each glass lightly into a plate of kosher salt.
  • Combine the lime juice, lemon juice, Triple Sec, and ice in a blender and puree until completely blended. Add the tequila and puree for 2 seconds more. Serve over ice.
  • If you prefer frozen margaritas, halve each of the ingredients, double the ice, and blend in two batches. Serve with a cut lime.

REAL MARGARITAS RECIPE - (4.6/5)



Real Margaritas Recipe - (4.6/5) image

Provided by á-114543

Number Of Ingredients 7

1 lime, halved
Kosher salt
1/2 cup freshly squeezed lime juice, from about 5 limes
2 tablespoons freshly squeezed lemon juice
1 cup Triple Sec
1 cup white tequila
2 cups ice, plus extra for serving

Steps:

  • If you like margaritas served in a glass with salt, rub the outside rims of 6 glasses with a cut lime and dip each glass lightly into a plate of kosher salt. Combine the lime juice, lemon juice, Triple Sec, tequila, and ice in a blender and purée. Place extra ice in a cocktail shaker. Fill with margarita mix, shake well, and strain into glasses.

REAL MARGARITAS



Real Margaritas image

Make and share this Real Margaritas recipe from Food.com.

Provided by Nunzia Jones

Categories     Beverages

Time 5m

Yield 4-6 serving(s)

Number Of Ingredients 7

1 lime
kosher salt
1/2 cup freshly squeezed lime juice (approximately 5 limes)
2 tablespoons fresh lemon juice
1 cup triple sec
3 cups ice
1 cup good tequila

Steps:

  • If you desire, rub the outside rim of glasses with a cut lime and dip each glass into a plate of kosher salt.
  • Combine the lime juice, lemon juice, Triple Sec and ice in a blender and puree until completely blended.
  • Add the tequila and blend for several seconds.
  • Pour over ice.
  • If you prefer frozen margaritas,halve each of the ingredients, double the ice, and blend in 2 separate batches.
  • Serve with a cut lime.
  • ENJOY!

Nutrition Facts : Calories 14.6, Fat 0.1, Sodium 4.6, Carbohydrate 5, Fiber 0.6, Sugar 1, Protein 0.3

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