Best Raspberry Gelatin Dessert Recipes
RASPBERRY GELATIN DESSERT
Here's a colorful dessert to cool down hot summer nights. Bonnie Osthimer of South Bend, Indiana sent the sweet-tart recipe that only calls for a handful of ingredients.
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 8 servings.
Number Of Ingredients 5
Steps:
- In a large bowl, dissolve gelatin in boiling water; set aside. In a small saucepan, combine the pudding mix, water and raspberries. Bring to a boil over medium heat, stirring constantly. Cook and stir 1-2 minutes longer or until thickened., Remove from the heat; stir in reserved gelatin mixture. Pour into an 8-in. square dish coated with cooking spray. Cover and refrigerate for 8 hours or overnight.
Nutrition Facts : Calories 33 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 78mg sodium, Carbohydrate 6g carbohydrate (2g sugars, Fiber 1g fiber), Protein 1g protein.
CRAN-RASPBERRY GELATIN DESSERT
My sister-in-law served this gelatin on Christmas. I don't usually like cranberry sauce, but the sweetness of the raspberries made this dessert delicious. -Lisa Rasmussen, Petoskey, Michigan
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 12 servings.
Number Of Ingredients 7
Steps:
- In a large bowl, dissolve gelatin in boiling water. Add the cranberry sauce, raspberries and lemon juice; beat on low speed until combined. Pour into a 3-qt. serving dish. Refrigerate for 8 hours or until set. , Just before serving, place sour cream in a large bowl; fold in whipped topping. Spread over gelatin.
Nutrition Facts : Calories 197 calories, Fat 7g fat (5g saturated fat), Cholesterol 13mg cholesterol, Sodium 34mg sodium, Carbohydrate 31g carbohydrate (23g sugars, Fiber 2g fiber), Protein 1g protein.
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