Best Ranch Noodles Recipes

CREAMY RANCH CHICKEN WITH NOODLES

Steps:

• Cut bacon into narrow strips.
• In large skillet, cook bacon over medium heat until crisp.
• Drain bacon on paper towels, discard all but 2 T drippings.
• In same skillet, cook chicken in reserved drippings until tender and no longer pink, turning to brown evenly.
• Sprinkle flour and salad dressing mix over the chicken in the skillet; stir well.
• Stir in milk.
• Cook and stir until thickened and bubbly.
• Cook and stir for 1 minute more.
• Stir in bacon.
• Meanwhile, cook noodles according to package directions.
• Serve chicken with noodles, sprinkle with Parmesan.

RANCH-STYLE NOODLES WITH HAM

Steps:

• 1. Prepare noodles according to package directions; drain.
• 2. Melt butter in large skillet, over medium-high heat. Add veggies and cook, stirring frequently, until veggies are tender, about 6-8 minutes.
• 3. Add ham and cook, stirring frequently, until ham cubes are hot, about 2-3 minutes.
• 4. Stir in sour cream and ranch dressing.
• 5. Cook over low heat, stirring frequently, until sauce is melted, smooth and hot.
• 6. Pour hot noodles into a serving bowl.
• 7. Pour veggies and ham mixture over noodles. Toss to combine.

CHICKEN BACON RANCH NOODLES

Steps:

• Cook pasta or prepare tofu noodles according to package directions and set aside.
• Heat the olive oil in a large non-stick skillet over medium heat. Add garlic and cook 1 minute.
• Add chicken and bacon. Cook, stirring until chicken is cooked through and no longer pink. Remove to a plate.
• Add spinach, broth, and 1 tsp ranch to skillet. Stir and cook until liquid is absorbed, and spinach is heated through, about 3-4 minutes.
• Reduce heat to medium-low. Add chicken, bacon, noodles, tomatoes, and remaining ranch seasoning to skillet, stirring and mixing until heated through.
• Toss with parmesan and serve hot.

RANCH NOODLES

Steps:

• Cook egg noodles according to package directions; drain and return to pot.
• Stir in butter and remaining ingredients.
• Serve immediately.

RANCH FETTUCCINE NOODLES RECIPE | HIDDEN VALLEY® RANCH

Steps:

• Cook fettuccine according to package directions.
• While pasta is cooking, sauté tenders in butter for 10-12 minutes, depending on thickness, or until no longer pink in the center and a thermometer reads 165°F.
• Add the peas to the pasta water 1 minute before noodles are done, then drain all together.
• Transfer pasta and peas to serving bowl and stir in ranch dressing and mustard.
• Serve with chicken on top.