Best Ranch Beans With Bacon Recipes

Bacon Ranch Green Beans image

Provided by Karen..

Categories Vegetable

Time 20m

Yield 6-8 serving(s)

Number Of Ingredients 4

1 (16 ounce) package frozen green beans
2 tablespoons butter or 2 tablespoons margarine
1 ounce ranch dressing mix
4 slices bacon, cooked and crumbled

Steps:

In a skillet, saute the green beans in butter until tender.
Add the salad dressing mix and toss to coat. Just before serving, sprinkle on the bacon and mix in, if desired.

Bacon Ranch Sauteed Green Beans image

Provided by Hidden Valley

Categories Pork

Time 15m

Yield 5 serving(s)

Number Of Ingredients 4

1 lb fresh string bean, trimmed
2 tablespoons extra-virgin olive oil
2 tablespoons Hidden Valley® Original Ranch® Dressing
4 slices bacon, cooked, crumbled

Steps:

Bring a pot of water to a boil. Add string beans, and cook for 5 minutes. Drain the beans in a colander and immediately pour cold water over them, which will help set the green color and prevent them from cooking further.
Toss the beans with the olive oil.
Meanwhile, heat a large pan over medium-low heat. Add the green beans and ranch dressing to the pan and saute the mixture for approximately 3-5 minutes, until crisp tender.
Toss the crumbled bacon into the dish right before you serve it, so that the bacon stays crisp.

Nutrition Facts : Calories 134.2, Fat 11.6, SaturatedFat 2.2, Cholesterol 6.3, Sodium 124.5, Carbohydrate 6.8, Fiber 2.5, Sugar 3.1, Protein 2.5