Best Quick Tortilla Pizza Recipes

QUICK TORTILLA PIZZA

Quick Tortilla Pizza image

These pizzas are very family friendly. I use the small tortillas for the kids to make their very own individual pizzas, and large ones for me and my hubby to come up with our own creative masterpieces.My favorite is with sundried tomatoes, marinated artichoke, black olives and smoked provolone cheese.:-)Enjoy!!

Provided by Daydasa

Categories Kid Friendly

Time 30m

Yield 2 serving(s)

Number Of Ingredients 5

Ingredients

1 (10 inch) bag flour tortillas or 1 (6 inch) bag flour tortillas
1 (8 ounce) bag shredded mozzarella cheese or 1 (8 ounce) bag other type of shredded cheese
1 (15 ounce) can pizza sauce
onions or sliced cherry tomatoes, etc
nonstick cooking spray

Steps:

Heat oven to 375 degrees.
Spray bottom of first tortilla with non-stick cooking spray.
This will help tortilla to crisp on bottom.
Lay sprayed side down on cookie sheet.
Sprinkle a small amount of cheese on top of tortilla, just enough to help tortillas stick when cooking.
Top with another tortilla,sprinkle with cheese,top with tortilla.
Layer as many as you wish, I generally only use 3 to 4.
Top last tortilla with pizza sauce and toppings of your liking.
Bake for 15 to 20 minutes or until golden brown.
Cut with pizza wheel into wedges.
Enjoy!

Nutrition Facts : Calories 564.8, Fat 30.6, SaturatedFat 16.6, Cholesterol 96.1, Sodium 1328.2, Carbohydrate 38.9, Fiber 5.3, Sugar 5.6, Protein 32.7

QUICK BBQ CHICKEN TORTILLA PIZZA

Quick BBQ Chicken Tortilla Pizza image

This is easy! If you don't want spicy don't add the fajita mix. Just put the shredded chicken on the shell. You can add a dab of sour cream to this while your eating it! Yummy!! Can be cooked in a toaster oven, but watch it closely. You can also use a already cooked rotisserie chicken or any left over chicken you have.

Provided by Marie Ward @Emarie

Categories Chicken

Number Of Ingredients 8

Ingredients

1 package(s) floured tortilla shells (8 inch or larger)
1 bottle(s) your favorite bbq sauce
1 package(s) mc cormicks fajita mix (if you want spicy)
1 package(s) pizza blend cheese or whatever cheese you like
3 large cooked chicken breasts
1 tablespoon(s) (level) of onion powder
1 tablespoon(s) (level) of garlic powder
1/2 teaspoon(s) salt

Steps:

Cook chicken in water or chicken broth with spices until tender and falling apart. Drain the water off into a separate container and freeze for later use in another recipe. Shred the chicken. In the same pot add the shredded chicken and the Mc Cormick Fajita mix and about 1/2 cup water. Cook and stir until it is heated through. Don't go by the directions on the Mc Cormick Fajita Package. Note: if you are using the fajita mix omit the spices when cooking chicken.
Put floured shells on a large cookie sheet. Add as many that will fit. No need to grease pan.
Put 3 or four tablespoons of your favorite BBQ sauce on the shell and spread around to outer rim of shell. Add more if you want. I like Kraft original BBQ.
Add the shredded chicken on the shell.
Top each pizza with the cheese of your choice. Heat in oven at 400 degrees for about 10-14 minutes. This will depend on your oven. When the cheese is melted and the shell starts to curl a little it is done. I like the shell to be a little crunchy.

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