QUICK PRALINE BARS
I'm posting this recipe in response to a request. I found it in the Nov. 19, 2002 issue of Woman's World magazine, where my sister had mini-mystery published! You could make these treats and then curl up with this magazine, your favorite magazine, or novel!
Provided by SilentCricket
Categories Bar Cookie
Time 21m
Yield 1 jelly roll pan of treats, 24 serving(s)
Number Of Ingredients 5
Steps:
- Heat oven to 350°.
- Arrange graham crackers in single layer in ungreased 15 x 10" jelly-roll pan.
- Heat brown sugar and margarine to boiling in 2-qt. saucepan.
- Boil 1 minute, stirring constantly.
- Remove from heat.
- Stir in vanilla.
- Pour sugar mixture over crackers; spread evenly.
- Sprinkle with pecans.
- Bake 8-10 minutes or until bubbly.
- Cool slightly.
- Break into squares.
QUICK PRALINE BARS
Turn ordinary graham crackers into an extraordinary treat. The delicious praline topping adds a sweet pecan crunch.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 30m
Yield 24
Number Of Ingredients 5
Steps:
- Heat oven to 350°F.
- Arrange graham crackers in single layer in ungreased jelly roll pan, 15 1/2x10 1/2x1 inch.
- Heat brown sugar and butter to boiling in 2-quart saucepan. Boil 1 minute, stirring constantly; remove from heat. Stir in vanilla.
- Pour sugar mixture over crackers; spread evenly. Sprinkle with pecans.
- Bake 8 to 10 minutes or until bubbly; cool slightly. Cut between graham crackers into bars.
Nutrition Facts : Calories 100, Carbohydrate 10 g, Cholesterol 10 mg, Fat 1, Fiber 0 g, Protein 0 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 65 mg, Sugar 6 g, TransFat 0 g
QUICK PRALINE BARS
Yield 24 bars
Number Of Ingredients 5
Steps:
- Heat oven to 350°. Arrange graham crackers in single layer in un greased jelly roll pan, 15½ x 10½ x 1in. Heat brown sugar and margarine to boiling in 2 quart saucepan. Boil 1 min, stirring constantly. Remove from heat. Stir in vanilla. Pour sugar mixture evenly over crackers. Sprinkle with pecans. bake 8-10 minutes, or until bubbly. Cool slightly.
QUICK PRALINE BARS
Praline bars made with brown sugar, graham crackers, and butter and pecans. Easy praline or toffee bars with graham crackers.
Provided by @MakeItYours
Number Of Ingredients 5
Steps:
- Heat oven to 350°. Arrange graham crackers in single layer in ungreased 15x10x1-inch jelly roll pan. Heat brown sugar and margarine to boiling; boil and stir for 1 minute. Remove from heat; stir in vanilla. Pour over graham crackers, spreading evenly; sprinkle with pecans. Bake until bubbly, about 8 to 10 minutes. Cool slightly and cut into squares.Shared by PD105 Related RecipesButtery Toffee RecipeToffee Graham Cracker BarsToffee SquaresJ's Caramel PopcornCaramel Popcorn with NutsCaramel Corn with PeanutsChocolate RecipesFudge Recipes IndexChocolate RecipesBourbon BallsPralinesCandy Recipes
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