Best Quick Pomodoro Sauce Recipes
QUICK POMODORO SAUCE
Provided by Sara Jenkins
Categories Sauce Garlic Tomato Quick & Easy Bon Appétit
Yield Makes 3 cups
Number Of Ingredients 5
Steps:
- Pulse tomatoes with juices in a blender to form a coarse purée. Heat oil in a medium saucepan over medium heat. Add garlic and cook, stirring often, until beginning to brown, about 2 minutes. Add tomato purée and sugar and season with salt. Bring to a boil, reduce heat, and simmer gently until sauce is slightly thickened, 10-15 minutes. DO AHEAD: Sauce can be made 3 days ahead. Cover and chill, or freeze for up to 3 months.
QUICK POMODORO SAUCE
How to make Quick Pomodoro Sauce
Provided by @MakeItYours
Number Of Ingredients 5
Steps:
- Pulse tomatoes with juices in a blender to form a coarse purée. Heat oil in a medium saucepan over medium heat. Add garlic and cook, stirring often, until beginning to brown, about 2 minutes. Add tomato purée and sugar and season with salt. Bring to a boil, reduce heat, and simmer gently until sauce is slightly thickened, 10-15 minutes. DO AHEAD: Sauce can be made 3 days ahead. Cover and chill, or freeze for up to 3 months.
QUICK POMODORO SAUCE RECIPE - (4.4/5)
Provided by hanley89
Number Of Ingredients 5
Steps:
- 1/ Heat oil in a medium saucepan over medium heat. Add garlic and cook , stirring often, until beginning to brown, about 2 minutes. Add tomatoes, salt and sugar. Bring to a boil, reduce heat simmer gently until sauce is slightly thickened 20 - 30 minutes NOTE: Sauce will keep in the refrigerator for three days. You can freeze it for up to 3 months
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