Best Quick Mango Salsa And Pizza Rolls Recipes

QUICK MANGO SALSA AND PIZZA ROLLS®

Quick Mango Salsa and Pizza Rolls® image

This salsa makes a beautiful, fruity accompaniment to Totino's® pizza snacks.

Provided by Betty Crocker Kitchens

Categories Appetizer

Time 1h15m

Yield 16

Number Of Ingredients 5

Ingredients

1 cup finely chopped mango
1 cup Old El Paso™ Thick 'n Chunky salsa
1/4 cup chopped fresh cilantro
1 tablespoon lime juice
32 Totino's® Pizza Rolls® frozen pepperoni or cheese pizza snacks

Steps:

In medium bowl, mix mango, salsa, cilantro and lime juice. Cover; refrigerate 1 hour to blend flavors.
Bake pizza snacks as directed on package. Serve with mango salsa.

Nutrition Facts : Calories 90, Carbohydrate 11 g, Cholesterol 0 mg, Fiber 0 g, Protein 2 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 300 mg, Sugar 3 g, TransFat 1/2 g

QUICK MANGO SALSA

Quick Mango Salsa image

A fruity salsa, great with pita chips. One guy I know was gonna pay me to make this for him. I like to let mine sit for at least an hour and give it a stir every so often. However, if you want to eat it right away.

Provided by whitney

Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes Mango Salsa Recipes

Time 20m

Yield 8

Number Of Ingredients 7

Ingredients

2 mangoes - peeled, seeded, and chopped
1 large tomato, diced
1 small onion, minced
1 small jalapeno pepper, seeded and minced
1 tablespoon minced fresh cilantro
1 lime, juiced
salt and ground black pepper to taste

Steps:

Stir the mango, tomato, onion, jalapeno pepper, cilantro, and lime juice together in a bowl; season with salt and pepper.

Nutrition Facts : Calories 35.1 calories, Carbohydrate 9.1 g, Fat 0.2 g, Fiber 1.4 g, Protein 0.6 g, Sodium 2.6 mg, Sugar 6.7 g

MEXICAN SALSA PIZZA

Mexican Salsa Pizza image

"This recipe gets rave reviews" exclaims Carla McMahon of Hermiston, Oregon. It's great as is, but you can kick up the heat with spicy salsa and pepper jack cheese. 8

Provided by Taste of Home

Categories Appetizers

Time 25m

Yield 2 dozen.

Number Of Ingredients 4

Ingredients

1 prebaked 12-inch pizza crust
1 cup shredded Monterey Jack cheese, divided
3/4 cup salsa
2 tablespoons minced fresh cilantro

Steps:

Place crust on an ungreased baking sheet or pizza pan. In a small bowl, combine 1/2 cup cheese, salsa and cilantro. Spread over crust to within 1/2 in. of edges. Sprinkle with remaining cheese. , Bake at 350° for 20-25 minutes or until cheese is melted. Cut into wedges.

Nutrition Facts : Calories 64 calories, Fat 2g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 143mg sodium, Carbohydrate 8g carbohydrate (0 sugars, Fiber 0 fiber), Protein 3g protein. Diabetic Exchanges