Best Quick Chili Con Carne Recipes

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QUICK HOMEMADE CHILI CON CARNE WITH BEANS



Quick Homemade Chili Con Carne With Beans image

Make and share this Quick Homemade Chili Con Carne With Beans recipe from Food.com.

Provided by Christine

Categories     One Dish Meal

Time 55m

Yield 4 serving(s)

Number Of Ingredients 8

2 tablespoons oil
1/2 garlic clove, minced
1 lb ground beef
1 (15 ounce) can kidney beans
1/2 cup chopped onion
2 (8 ounce) cans tomato sauce
1 -2 teaspoon chili powder
1 teaspoon salt

Steps:

  • Heat oil in large skillet; add garlic, onion and ground beef.
  • Stir until browned.
  • Pour off excess fat.
  • Add beans with liquid, tomato sauce, salt and chili powder.
  • Simmer over low heat stirring occasionally, until chili is desired thickness.

QUICK AND EASY CHILI CON CARNE



Quick and Easy Chili Con Carne image

Make and share this Quick and Easy Chili Con Carne recipe from Food.com.

Provided by Cyndi Kate

Categories     Meat

Time 1h20m

Yield 8 serving(s)

Number Of Ingredients 12

2 tablespoons olive oil
2 -4 garlic cloves, minced
2 onions
2 lbs ground beef, 90% lean
1 tablespoon chili powder
2 teaspoons salt
1 tablespoon cumin
2 teaspoons dried oregano
2 bay leaves
2 (15 ounce) cans red kidney beans, undrained
2 (16 ounce) cans chopped tomatoes, undrained
grated cheddar cheese

Steps:

  • Saute onions in olive oil until translucent. add minced garlic and continue to saute until fragrant, about 30 seconds.
  • In dutch oven, brown ground beef. Drain and add onions and garlic.
  • Add spices and tomatoes with juice -- DO NOT DRAIN. Heat to boiling and simmer for one hour.
  • Add beans (also DO NOT DRAIN) and heat through, approximately 20 minutes.
  • Top with cheese and serve with hot biscuits or corn bread.
  • If in a hurry, you can cook onions and garlic with the beef, and also add the kidney beans at the beginning and simmer the whole thing for as little as half an hour. It turns out fine, it's just that the flavor is not as developed.

QUICK CHILI CON CARNE



Quick Chili Con Carne image

This recipe is adapted from a wonderful cookbook, Mennonite Country-Style Recipes. It is a fantastically quick chili that can be made ahead and kept warm in a crockpot! Enjoy!

Provided by funthymecookin

Categories     Beans

Time 45m

Yield 6-8 serving(s)

Number Of Ingredients 15

2 tablespoons vegetable oil (optional)
1 lb ground beef
1 medium onion, chopped
1 medium green pepper, chopped
3 garlic cloves, minced
1 (16 ounce) can tomato sauce
1 (16 ounce) can diced tomatoes and green chilies
1/4 teaspoon cayenne pepper
2 teaspoons chili powder
1 teaspoon crushed oregano leaves
1 teaspoon salt
1 teaspoon pepper
1/4 cup sugar (or less to taste)
1 (16 ounce) can of red chili beans (undrained)
1 (16 ounce) can kidney beans (drained)

Steps:

  • Sauté ground beef, onion, green pepper and garlic cloves in dutch oven.
  • Add rest of ingredients, with the exception of the beans. Cover and simmer for 20 minutes, stirring occasionally. Add small amount of water if mixture becomes too thick. Start with less than 1/4 C of sugar and add to sweetness preference.
  • Stir in beans, (may use all kidney beans, red and black beans, whatever you prefer).
  • If making ahead, transfer to crockpot and place on lowest setting to keep warm. You may also let cool and warm for next day.
  • Optional: Top with shredded cheese, sour cream and corn chips!

Nutrition Facts : Calories 423.8, Fat 12.7, SaturatedFat 4.7, Cholesterol 51.4, Sodium 1553.9, Carbohydrate 53, Fiber 9.6, Sugar 14.3, Protein 27

QUICK CHILI CON CARNE



Quick Chili Con Carne image

Provided by My Food and Family

Categories     Home

Time 1h

Number Of Ingredients 11

1 lb ground beef or turkey
1 cup chopped onion
2 cloves garlic, minced
2-3 teaspoon chili powder
1/2 teaspoon salt
Dash pepper
1 tablespoon shortening
2 cans (10 1/2 ounces each) condensed tomato soup
2 cans (16 ounce each) dark kidney beans, undrained
1/2 cup water
1/4 chopped green pepper

Steps:

  • Cook beef, onion, garlic, and seasonings in shortening until meat is lightly browned.
  • Add remaining ingredients.
  • Cover; cook over low heat 30 minutes; stir often. Uncover; cook to desired consistency.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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