Best Quick And Easy Alphabet Soup Recipes

ALPHABET SOUP

Alphabet Soup image

A quick and easy vegetable soup made with ground round and spicy vegetable juice cocktail. My kids love it!

Provided by MRSMCEVERS

Categories Soups, Stews and Chili Recipes Soup Recipes

Time 40m

Yield 12

Number Of Ingredients 8

Ingredients

1 pound ground round
3 cubes beef bouillon
3 cups hot water
1 (46 fluid ounce) bottle spicy vegetable juice cocktail
1 pound frozen mixed vegetables, thawed
8 ounces uncooked alphabet pasta
6 cups water
salt and pepper to taste

Steps:

Place the meat in a large stock pot, and cook over medium-high heat until evenly brown. Drain the meat, except for about 2 tablespoons of the juices.
Dissolve the bouillon cubes in 3 cups of hot water, and add to the stock pot with the meat. Stir in spicy vegetable juice cocktail, mixed vegetables, alphabet pasta, and 6 cups of water. Simmer 20 minutes, or until pasta is tender. Season to taste with salt and pepper, and serve.

Nutrition Facts : Calories 182.4 calories, Carbohydrate 23.5 g, Cholesterol 23 mg, Fat 5.1 g, Fiber 3.1 g, Protein 11.2 g, SaturatedFat 1.9 g, Sodium 580.4 mg, Sugar 4.5 g

QUICK AND EASY ALPHABET SOUP

Quick and Easy Alphabet Soup image

I got this recipe in an email- I haven't tried it yet, but the idea of using a can of Spaghettios in it sounded interesting! The recipe says you can either use the spaghettios, alphabet soup, or just alphabet pasta- I'm pretty sure that each one will make three very different tasting versions of soup, so I guess I'll have to try it three times to see which one works best!

Provided by BeccaB3c

Categories Lunch/Snacks

Time 20m

Yield 4 serving(s)

Number Of Ingredients 10

Ingredients

1 tablespoon oil
1/3 cup celery, finely chopped
1/3 cup onion, finely chopped
1/3 cup carrot, finely chopped
2 cups beef broth
2 cups chicken broth
1 cup frozen corn
1 cup frozen peas
1 (14 3/4 ounce) can alphabet soup or 1 cup dry alphabet pasta (cooked)
salt and pepper

Steps:

Heat oil in a saucepan over medium high heat.
Add celery, onion and carrots, and saute until mixture is crisp tender.
Add chicken and beef broths and bring to a boil.
Stir in corn and peas and simmer for 1 or 2 minutes.
Add can of spaghettios, or alphabet soup or pasta, and cook until soup is hot, stirring frequently.
Serve with grilled ciabata bread or a grilled open face cheese sandwich, and enjoy!

Nutrition Facts : Calories 130.3, Fat 5, SaturatedFat 0.7, Cholesterol 0.4, Sodium 723, Carbohydrate 16.4, Fiber 3.1, Sugar 3.4, Protein 6.8