Best Queso Fundido With Chorizo JalapeÑo And Cilantro Recipes

CHORIZO QUESO FUNDIDO

Steps:

• Heat medium cast iron skillet or some other over-safe pan over high heat. When hot, add vegetable oil.
• Add chorizo, white onion, green bell pepper, red bell pepper, cilantro, jalapeno and chili powder. Sauté until soft, approximately 2-3 minutes. Remove from heat.
• Heat oven broiler to high heat.
• Sprinkle cheese evenly over chorizo and vegetable mixture. Don't attempt to stir it, it will get clumpy.
• Place under broiler for 3-4 minutes or until cheese is melted, brown and bubbly.
• Remove and top with the juice of one fresh lime, diced tomatoes, and additional cilantro, if desired. Serve with tortilla chips!
• If you tried this recipe, make sure to come back and let us know how you liked it!

QUESO FUNDIDO

Steps:

• In a medium skillet or a flame-proof gratin dish over moderate-high heat, cook chorizo until golden, about 5 minutes. Remove with a slotted spoon, leaving any rendered fat in pan.
• Stir in olive oil and jalapeño. Cook for 1 minute. Add cheese, and reduce heat to medium-low. Cook, stirring constantly, until cheese is fully melted, about 3 minutes. Garnish with cilantro and chorizo and serve hot from pan with tortillas for scooping up mixture.

QUESO FUNDIDO WITH CHORIZO, JALAPEñO AND CILANTRO

Steps:

• Heat a small skillet over medium-high heat. Add the chorizo and cook, stirring, until browned, 4 to 5 minutes.
• In a medium bowl, mix the jalapeño, cilantro, scallions and salt. Add the cheese and toss well.
• If serving as dip, skip to Step 4. If serving as sandwiches: drizzle slices of bread with oil and brown in a toaster oven. Top with chorizo, then the cheese mixture. Return to toaster oven and toast until bubbling.
• If serving as dip: heat the broiler. Combine the chorizo and cheese mixture and pour into a shallow baking or gratin dish. Broil until melted and bubbling, about 4 to 5 minutes. Serve with the chips and lime wedges on the side.