Best Pumpkin Gobs Recipes
PUMPKIN GOBS
Great pumpkin flavored gobs. I've made these for church sales and everyone loves them. Also known as Whoopie Pies
Provided by Dawn
Categories Fruits and Vegetables Vegetables Squash
Yield 18
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F (190 degrees C). Line baking sheets with parchment paper.
- Cream the butter or margarine with the sugar. Beat in the pumpkin, egg and vanilla.
- Stir the flour, baking soda, baking powder, salt and ground cinnamon into the pumpkin mixture. Blend until combined.
- Drop teaspoonfuls of dough onto the prepared baking sheets. Bake at 350 degrees F (175 degrees C) for 12 to 14 minutes. Let cookies cool completely then sandwich two cookies together with Vanilla Filling.
- To Make Vanilla Filling: Beat the shortening and 1 1/2 cups white sugar together for 10 minutes. Beat in the vanilla and the vanilla pudding. Beat until creamy.
Nutrition Facts : Calories 303.1 calories, Carbohydrate 42.2 g, Cholesterol 24 mg, Fat 14.4 g, Fiber 1 g, Protein 2.2 g, SaturatedFat 5.6 g, Sodium 263.2 mg, Sugar 30 g
PUMPKIN "GOBS"
I'm originally from Johnstown, Pa and "gobs" are really big there. They are a cross between a cookie and a cake with a creamy filling in between. Pumpkin gobs are a great, sweet treat for the fall season. They are very easy to make and will be a hit for the holidays!
Provided by Marian Naccarato
Categories Cookies
Time 45m
Number Of Ingredients 12
Steps:
- 1. Combine above ingredients into a large bowl, mixing by hand as you add ingredients. Spoon into an un-greased cookie sheet by rounded tablespoonful. Bake at 350 for 13 to 15 minutes depending on your oven. Let cool, fill (recipe below) and sandwich together.
- 2. FILLING: 1 small box of instant vanilla or french vanilla pudding (dry powder only) 1 cup of cold milk 1 1/2 cups of powdered sugar 1 cup butter flavored shortening Beat on high speed for at least 5 min. until thick and creamy.
PUMPKIN GOBS
Make and share this Pumpkin Gobs recipe from Food.com.
Provided by Steve P.
Categories Drop Cookies
Time 30m
Yield 3 Dozen, 12 serving(s)
Number Of Ingredients 15
Steps:
- To make Gobs: In a large bowl mix together: pumpkin,brown sugar, oil, eggs and vanilla.
- Add the flour and all spices.
- Mix.
- Drop on to lightly greased cookie sheet and bake at 350 degrees for 10 minutes.
- Cool completely before filling To make Gob filling: Beat all ingredients together.
- Take 2 gobs, place the icing on one gob and place other half on top.
PUMPKIN GOBS
Categories Egg
Number Of Ingredients 18
Steps:
- Cream brown sugar, pumpkin, oil, and eggs. Add spices and flour. Drop by tablespoonfuls on lightly greased cookie sheet. Bake at 350 degrees for 12-1 15 minutes. Filling: Beat all ingredients together until thick and spreadable. Let cookies cool, put filling between two pumpkin cookies.Wrap individually in saran wrap. Freezes well.
PUMPKIN GOBS RECIPE - (4/5)
Provided by á-46821
Number Of Ingredients 10
Steps:
- Mix together wet ingredients well. Then add dry ingredients and mix together well. Bake 350* for 10-12 minutes. Once cool use a can of cream cheese icing and ice them and put together.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #drop-cookies #desserts #vegetables #oven #holiday-event #kid-friendly #cookies-and-brownies #dietary #halloween #squash #equipment
You'll also love