Best Protein Packed Mac Cheese Recipes
PROTEIN PACKED MAC & CHEESE
This classic dish gets upgraded with Johnsonville! While many reach for the boxed stuff, this quick and easy recipe shows you how easy homemade can be. Take your favorite elbow macaroni, butter, flour, milk and American cheese to create a delicious meal that everyone loves. For the real treat, add in some Johnsonville Smoked Sausage for that extra hit of savory goodness. For you cheese lovers, Johnsonville Three Cheese Italian Style Cooking Sausage is the perfect match.
Provided by From the Kitchen at Johnsonville Sausage
Categories Trusted Brands: Recipes and Tips
Time 25m
Yield 5
Number Of Ingredients 6
Steps:
- Cook macaroni according to package directions; drain.
- Meanwhile, in another saucepan, melt butter over medium heat.
- Stir in flour until smooth; gradually whisk in milk.
- Bring to a boil, stirring constantly. Cook and stir for 2 minutes or until thickened.
- Add cheese; cook and stir until melted.
- Stir in macaroni and sausage. Enjoy!
Nutrition Facts : Calories 467.3 calories, Carbohydrate 25.2 g, Cholesterol 85.9 mg, Fat 31.7 g, Fiber 2 g, Protein 21.1 g, SaturatedFat 16.8 g, Sodium 1122.9 mg, Sugar 2.7 g
PROTEIN PACKED MAC-N-CHEESE
Steps:
- Preheat the broiler. In a large pot, heat the milk and add the 3/4 of each cheese. Stir in the pasta and soybeans. Check for seasoning. Place in ovenproof casserole and top with remaining cheese. This will hide the protein packed green things. Broil on high until bubbly brown. If placing in the oven from a cooled or cold state, then heat in the oven at 350 degrees for 15 minutes before broiling.
PROTEIN PACKED MAC & CHEESE
Make and share this Protein Packed Mac & Cheese recipe from Food.com.
Provided by Johnsonville Sausage
Categories Macaroni And Cheese
Time 25m
Yield 5
Number Of Ingredients 6
Steps:
- Cook macaroni according to package directions; drain.
- Meanwhile, in another saucepan, melt butter over medium heat.
- Stir in flour until smooth; gradually whisk in milk.
- Bring to a boil, stirring constantly. Cook and stir for 2 minutes or until thickened.
- Add cheese; cook and stir until melted.
- Stir in macaroni and sausage.
- Enjoy.
Nutrition Facts : Calories 250.6, Fat 7.6, SaturatedFat 4.5, Cholesterol 19.3, Sodium 84, Carbohydrate 37.4, Fiber 1.5, Sugar 3.6, Protein 7.7
PROTEIN PACKED MAC & CHEESE
How to make Protein Packed Mac & Cheese
Provided by @MakeItYours
Number Of Ingredients 6
Steps:
- Cook macaroni according to package directions; drain.
- Meanwhile, in another saucepan, melt butter over medium heat.
- Stir in flour until smooth; gradually whisk in milk.
- Bring to a boil, stirring constantly. Cook and stir for 2 minutes or until thickened.
- Add cheese; cook and stir until melted.
- Stir in macaroni and sausage.
- Enjoy.
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