Best Pressure Cooker Cilantro Lime Chicken With Scoops Recipes
PRESSURE-COOKER SPICY LIME CHICKEN
This tender chicken with light lime flavor is a natural filling for tacos, but my son Austin also loves it spooned over cooked rice and sprinkled with his favorite taco toppings. -Christine Hair, Odessa, Florida
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- Place chicken in a 6-qt. electric pressure cooker. Combine broth, lime juice and chili powder; pour over chicken. Lock lid; close pressure-release valve. Adjust to pressure-cook on high for 6 minutes., Quick-release pressure. A thermometer inserted in chicken should read at least 165°. , Remove chicken. When cool enough to handle, shred meat with 2 forks; return to pressure cooker. Stir in lime zest. If desired, serve with cilantro., Freeze option: Freeze cooled meat mixture in freezer containers. To use, partially thaw in refrigerator overnight. Microwave, covered, on high in a microwave-safe dish until heated through, stirring occasionally; add a little broth if necessary.
Nutrition Facts : Calories 132 calories, Fat 3g fat (1g saturated fat), Cholesterol 64mg cholesterol, Sodium 420mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 1g fiber), Protein 23g protein. Diabetic Exchanges
INSTANT POT CILANTRO LIME CHICKEN
Instant Pot Cilantro Lime Chicken is a perfect weeknight dinner that's ready in just minutes on those busy days! Fresh cilantro and lime juice combine with chili powder and garlic for a kickin' good flavor combo!
Provided by Gwynn Galvin
Categories Main Course
Time 20m
Number Of Ingredients 9
Steps:
- Arrange chicken pieces in bottom of Instant Pot.
- Combine cilantro, lime juice, garlic, olive oil, chili powder and kosher salt. Pour over chicken.
- Seal Instant Pot according to manufacturer's instructions and cook on Poultry cycle for 10 minutes.
- Cool according to manufacturer's instructions.
- Serve chicken and lime sauce over hot cooked rice or rice noodles.
- Top with chopped avocado and serve with lime wedges.
INSTANT POT CILANTRO LIME CHICKEN RECIPE (DUMP AND GO)
This Instant Pot Cilantro Lime Chicken is easy and full of flavor! The lime and cilantro pair perfectly together for a family favorite dish.
Provided by Camille Beckstrand
Categories Main Course
Time 38m
Number Of Ingredients 10
Steps:
- Place all ingredients in your Instant Pot
- Put your lid on the pot and put the VALVE on sealing (not venting).
- Press the MANUAL (or PRESSURE COOK) button and set timer for 20 minutes (or 25 minutes if chicken is frozen).
- When timer is finished, do a QUICK RELEASE of the pressure by moving the valve to VENTING
- Remove chicken from pot and shred, then add back into Instant Pot and mix with other ingredients.
- Serve on top of nachos, salads, in tacos, wrapped in burritos - the possibilities are endless!
Nutrition Facts : Calories 287 kcal, Carbohydrate 32 g, Protein 33 g, Fat 4 g, SaturatedFat 1 g, TransFat 1 g, Cholesterol 73 mg, Sodium 280 mg, Fiber 8 g, Sugar 1 g, UnsaturatedFat 2 g, ServingSize 1 serving
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