Best Pound Cake Aunt Sues Famous Recipes

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POUND CAKE (AUNT SUE'S FAMOUS)



Pound Cake (Aunt Sue's Famous) image

Provided by Southernplate.com

Categories     Dessert

Number Of Ingredients 6

6 eggs
1 cup butter (2 sticks)
3 cups sugar
3 cups all purpose flour (cake flour)
1 cup whipping cream (also known as Heavy Cream)
1 teaspoon vanilla

Steps:

  • Grease and flour tube (or bundt) pan and set out eggs and butter to allow them to come to room temperature.
  • In a large bowl, cream the butter and sugar until smooth. Add the eggs, one at a time, beating for one minute after each addition.
  • Stir in the vanilla.Alternate the flour and heavy cream into the mixture.
  • Pour into prepared pan and place in a cold oven. Turn the oven to 300 and bake for 80-90 minutes, until a toothpick inserted in the center comes out clean. Cool completely before removing from pan.

EASY POUND CAKE RECIPE



Easy Pound Cake Recipe image

Made famous by my Aunt Sue, here's an easy pound cake recipe that's guaranteed to deliver a deliciously moist and sweet vanilla sponge cake.

Provided by The SouthernPlate Staff

Categories     Dessert

Time 1h35m

Number Of Ingredients 6

6 eggs
1 cup butter (2 sticks)
3 cups sugar
3 cups all-purpose flour
1 cup whipping cream (also known as heavy cream)
1 teaspoon vanilla extract

Steps:

  • Grease and flour a tube or bundt pan and set out the eggs and butter to allow them to come to room temperature.
  • In a large bowl, cream the butter and sugar until smooth. Add the eggs, one egg at a time, beating for one minute after each addition. Sift the flour and add it to the creamed mixture alternately with the whipping cream. Mix until fully incorporated.
  • Stir in the vanilla.
  • Pour the vanilla cake batter into the prepared pan and place in a cold oven. Turn the oven to 300 and bake for 80 to 90 minutes, until a toothpick inserted in the center comes out clean. Cool completely before removing from pan.

Nutrition Facts : Calories 465 kcal, ServingSize 1 serving

AUNT SUE'S FAMOUS POUND CAKE RECIPE - (2/5)



Aunt Sue's Famous Pound Cake Recipe - (2/5) image

Provided by WaffleCrumbs

Number Of Ingredients 6

6 eggs
1 cup butter
3 cups sugar
3 cups all purpose flour
1 cup whipped cream (heavy cream)
1 t. vanilla

Steps:

  • Grease and flour bundt pan and set out eggs and butter until room temp. In a large bowl, cream the butter and sugar until smooth. Add the eggs, one at a time, beating for one minute after each addition. Sift the flour and add it to the creamed mixture alternately with whipped cream. Mix until fully incorporated. Stir in vanilla. Pour into prepared pan and place in a cold oven. Turn the oven to 300* and bake for 80-90 minutes, until a toothpick comes out clean. Cool completely before removing from pan.

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