Best Popeyes Style Cajun Rice Recipes
POPEYES CAJUN RICE - COPYCAT
This is my all time favorite! Forget about side dish... This is a meal on its own! Everytime I visit a Popeye's I make sure to always get this. Goes great with fried chicken! Feel free to add or take away any ingredients to make it to your liking!
Provided by Chef 009
Categories Long Grain Rice
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- In fry pan, stir in ground beef and bell pepper.
- Cook over medium high heat until beef loses its pink color and bell pepper is soft.
- Remove excess grease.
- Turn temperature down to medium or medium low.
- Add remaining ingredients; stir and cook together until ground beef is completely cooked and liquid is gone.
COPYCAT POPEYES CAJUN RICE
Make this Popeyes Cajun Rice Recipe at home with this easy recipe.
Provided by Stephanie Manley
Categories Side Dish
Time 45m
Number Of Ingredients 11
Steps:
- Cook 4 cups of long grain rice according to package directions.
- Finely chop or pulse thechicken gizzards in a food processor. In a frying pan, stir in the ground beef,ground chicken gizzards, and bell pepper and cook on medium-high heat until thebeef loses its pink color and the bell pepper is soft. Remove excessgrease.
- Turn the temperature downto medium or medium-low and add the remaining ingredients. Cook, stirring,until the ground beef is completely cooked and liquid is gone (about 25-35 mins.) More Creole seasoning and red pepper may be added for that Cajun at heart taste.I like to use Tony Chachere's.
Nutrition Facts : Calories 350 kcal, Carbohydrate 60 g, Protein 17 g, Fat 3 g, SaturatedFat 1 g, Cholesterol 60 mg, Sodium 52 mg, Fiber 1 g, ServingSize 1 serving
POPEYE'S CAJUN RICE RECIPE - (4.2/5)
Provided by รก-170456
Number Of Ingredients 10
Steps:
- In fry pan stir in ground beef, bell pepper and cook on medium-high heat until beef looses its pink color and bell pepper is soft. Remove excess grease. Turn temperature down to medium or medium-low. Add remaining ingredients, stir and cook together until ground beef is completely cooked and liquid is gone about 25 to 35 minutes. More Creole seasoning and red pepper may be added for that Cajun at Heart. I like to use Tony Chacheres's.
POPEYE'S CAJUN RICE - COPYCAT
Popeye's is a Louisiana-based fried chicken restaurant chain. This recipe is from America's Most Wanted Recipes - Copycat Versions of Everyone's Best-Loved Food. For a serious bayou experience, add more Cajun seasoning and red pepper flakes.
Provided by mailbelle
Categories Long Grain Rice
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- In a skillet, combine the ground beef and green pepper and cook over medium-high heat until the beef loses its pink color and the pepper is soft.
- Pour off the excess fat and reduce the heat to medium-low.
- Add the remaining ingredients, then stir and cook together until the ground beef is completely cooked and the liquid is absorbed, 25 to 35 minutes.
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